Sunday Brunch

Served with cocktail sauce, horseradish & mignonette.

"Best in Orange County!"

field greens, feta cheese, cherry tomatoes, red onions, cucumbers, artichoke hearts, balsamic vinaigrette

add grilled chicken ($4), grilled shrimp ($6), grilled salmon ($6), Sriracha Shrimp ($6), flat iron steak ($6) or Seared Ahi ($7)

hearts of romaine, house made croutons, cherry tomatoes, shaved parmesan

add grilled chicken ($4), grilled shrimp ($6), grilled salmon ($6), Sriracha Shrimp ($6), flat iron steak ($6) or Seared Ahi ($7)

blended cheese, sour cream, green onions

iceberg lettuce, red onions, tomatoes, bacon, bleu cheese crumbles, bleu cheese dressing

add grilled chicken ($4), grilled shrimp ($6), grilled salmon ($6), Sriracha Shrimp ($6), flat iron steak ($6) or Seared Ahi ($7)

shredded iceberg letuce, crab, shrimp, grilled salmon, chilled asparagus, grilled corn, tomatoes, louie dressing

turkey, lettuce, tomato, avocado, mayo, squaw bread

grilled with Old Bay seasoning, mashed potatoes and steamed broccoli

thin sliced slow-roasted prime rib, swiss, grilled onions, au jus, creamy horseradish, and World Famous Philippe's mustard

two corn tortillas with your choice of blackened mahi mahi, beer battered cod or sriracha shrimp with mixed cabbage, pico de gallo and chipotle aioli. Served with tomatillo salsa and your choice of southwest rice or black beans.