Add Your Review

Thanks for visiting The Black Marlin. We'd love to have your feedback!

The Black Marlin

Type to search our menu...

You are submitting your information to The Black Marlin and Popmenu, which powers this site and is sponsoring this giveaway. Popmenu's and apply.

Our Latest Reviews

Marylou 21 days ago

2 Tacos - Blackened Fish or Carne Asada

We were here on Monday for the happy hour blackened fish tacos and the $1 oysters. Always satisfying and delicious! My son had 2 orders of the fish tacos cause they are soooo good.

Ttalvy about 1 month ago

Idaho Rainbow Trout

This is the only place I have the trout. It is delicious. It Is nicely grilled. It is my go to dish every time I visit the restaurant..

Carol 2 months ago

Center Cut Salmon Filet

The Salmon was done perfectly although it could have used a little lemon caper sauce. I did ask for some butter and capers on my own and it was perfect!

Mirrajhang 4 months ago

Slow Roasted Prime Rib

Great service from Brittney the prime rib was delicious. I highly recommend it.

Caitlincca 5 months ago

Fresh Chilean Sea Bass

I've been to Black Marlin a few times since I moved to the neighborhood a few months ago. My husband and I love this place. Every dish we've tried so far has been packed full of flavor. My favorite dish is the Chilean Sea Bass. Just talking about it makes me want to go get it. I think I'll stop by tomorrow.

Samuelsjonathan96 29 days ago

Marlin House Salad

The Marlin House Salad was unlike any other salad I've ever tasted. It was rich with flavor and I highly recommend it to anyone out there!

Jeanie 2 months ago

Island Poke

Best poke around. Fabulous flavor and wonton chips.

Nedulous 2 months ago

Wharf Style Fish Chowder

Amazingly fresh hearty vegetables and lots of fresh fish make this the best Wharf style Chowder I have ever had anywhere! The fish is added to the vegetable broth right before serving so it's never soggy or mushy. I try to have this dish at least once a week because it tastes delicious and it's healthy! Paired with the Taquito's of the day makes a perfect dinner for a reasonable price. Try it!

Tommyjadoo 5 months ago

Fresh Chilean Sea Bass

My goodness! What a wonderful, thoughtful dish simply prepare and oh so yummy! You can't go wrong with anything here but this was especially a delight!

Marybellesell 6 months ago

Baby Back Ribs

Always have to order the full rack because I know someone at my table is going to ask for some. Delicious!


April 2022:
Coming Soon

March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH

February 2022:
Teresa, Black Angus
Vancouver, BC

January 2022:
Deirdre, White Pie
Colorado Springs, CO

December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY

November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO

October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA